Toronto’s Financial District Just Got a Greek Upgrade

Why Toronto’s Financial District Is Going Greek (and Loving It)

It’s 12:37 p.m. on a Tuesday. You’re trapped in a meeting that could’ve been an email, and someone suggests ordering lunch. The room goes quiet. Then, someone says, “Greek?” and suddenly everyone perks up. That’s what happens when GREEK&CO. enters the chat.

This isn’t your standard wrap-and-a-cookie situation. It’s warm pita that steams when you pull it apart. It’s crisp cucumber and salty feta that actually tastes like something. It’s smoky chicken souvlaki grilled to perfection, the kind of thing that makes you forget you’re in a boardroom and not by the Aegean.

Welcome to Financial District Catering Toronto, done right. Fresh, flavorful, and ready to make your next lunch meeting feel like a mini escape to the islands, minus the flight delay.

Why Toronto’s Financial District Deserves Good Food

We all know how the Financial District runs on caffeine, spreadsheets, and adrenaline. Deadlines are tight, deals are tighter, and some days you eat lunch at your desk while replying to five emails at once. But even the busiest team deserves to eat well.

Because good food doesn’t just fill bellies, it changes the whole mood. A great lunch can turn a silent room into a brainstorm. It fuels better conversations, better focus, and better vibes all around.

That’s why catering matters here. When your team’s putting in long hours, the food should match the effort with fresh, balanced, and easy-to-enjoy options between calls. GREEK&CO. gets it. Our catering brings effortless quality to the table so you can keep your focus where it belongs: on closing the deal, not coordinating lunch logistics.

If your team’s tired of sad sandwiches, it’s time to level up. Call in GREEK&CO. and watch everyone suddenly appear in the boardroom early.

Your Meeting’s About to Taste Better (With Our Menu)

Now the fun part: the food. Whether you’re feeding ten coworkers or a hundred, GREEK&CO.’s menu is made for sharing, mixing, and building your dream spread. Let’s dig in.

GREENS, BUT MAKE THEM GREEK

Greeks don’t do boring greens; we do color.

  • Garden Salad: Lettuce, bell peppers, tomato, red onion, cucumbers, and that house dressing everyone asks about. (Vegan, Gluten-Free)

  • Village Salad: A classic: cucumber, tomato, green pepper, red onion, feta, and olives. Basically, the salad equivalent of “main character energy.”

  • City Greek: Lettuce meets feta meets all the crunch. A downtown twist on the OG.

All fresh, all crisp, all built to pair perfectly with grilled meats or a stack of warm pita.

THE STARTERS THAT STEAL THE SHOW

You know that moment when the first platter hits the table, and suddenly everyone’s reaching? Yeah, that’s this section.

  • Spanakopita: Mini baked spinach and feta rolls with chili honey, basically 20 pieces of “one more, please.”

  • Brussels Sprout Caesar: Roasted sprouts, chickpeas, bacon, parm, and Caesar dressing. A glow-up for the classic.

  • Phyllo Feta: Baked feta wrapped in phyllo, topped with roasted red pepper, sesame, arugula, and honey lemon drizzle. Sweet, salty, flaky perfection.

Pro tip: order extra Phyllo Feta. It disappears fast.

THE UNSUNG HEROES OF EVERY SPREAD

You can’t have a Greek feast without sides. These are the unsung heroes.

  • Seasonal Grilled Vegetables: Smoky, simple, colorful. (Vegan, Gluten-Free)

  • Greek Fries: Topped with crumbled feta and sea salt oregano. Crunchy, salty, legendary.

  • Rice: Light, fluffy, and vegan-friendly.

  • Potatoes: Roasted just right — golden, garlicky, and impossible to ignore.

Ideal for buffets, sharing, or that coworker who “doesn’t do carbs” but somehow always grabs a second scoop.

PROTEIN? PLEASE. WE CALL IT GREEK POWER.

The heart of any Greek meal. Juicy, flavorful, and fresh off the grill.

  • Chicken Souvlaki: Tender grilled chicken skewers. (Halal, Dairy-Free, Gluten-Free)

  • Chicken Gyro: Classic, savory, always a crowd favorite.

  • Pork Gyro: Traditional, smoky, and packed with flavor.

  • Roasted Chicken Breast: Simple, protein-packed, and perfect for clean eaters.

  • Falafel: Crispy outside, soft inside, spiced just right. (Vegan, Gluten-Free)

Mix and match with sides and dips to build your perfect lunch box or catering tray.

OUR DIPS HAVE A FAN CLUB

This is where GREEK&CO. flexes. All homemade, all rich and flavorful.

  • Tzatziki: Creamy yogurt-garlic magic.

  • Avocado Tzatziki: A modern twist: smooth, green, and dangerously addictive.

  • Roasted Beet Hummus: Earthy, bold, and beautiful (plus vegan and gluten-free).

  • Spicy Feta: For the ones who like a little kick.

  • Kalamata Olives & Hot Sauce: Perfect sides to round things out.

Seriously, no Greek meal is complete without at least two dips and a stack of pita.

Catering Packages for Every Event Size

Feeding ten people or feeding the whole floor? Easy. GREEK&CO. rolls in with platters built for sharing and zero stress required.

For 10 Guests – $244 ($24/person)

20 Chicken Souvlaki Skewers, City Greek Salad, Potatoes, Rice, Pita & Tzatziki. Simple, balanced, and delicious.

For 20 Guests – $490 ($24.50/person)

Double it up: 40 Chicken Souvlaki Skewers, City Greek Salad, Potatoes, Rice, Pita, Tzatziki, and Spicy Feta.

For 30 Guests – $721 ($24/person)

60 Skewers plus all the fixings — salads, rice, potatoes, pita, and both Tzatziki and Spicy Feta. Office party? Sorted.

For 50 Guests – $1141 ($23/person)

90 Chicken Souvlaki Skewers, all the sides, and a triple dip lineup (Tzatziki, Spicy Feta, Roasted Beet Hummus). Feeds a crowd beautifully.

For 80–100 Guests – $1950 ($19.50 - $24/person)

The big one: 120 skewers, 40 servings of Pork Gyro, multiple salads, fries, rice, potatoes, pita, and the full dip trio. Basically, a Greek festival in catering form.

Feeding ten overachievers or a hundred hungry legends? GREEK&CO. rolls up with skewers, fries, and zero drama.

Toronto’s Financial District Has Taste — and It’s Greek Now

Downtown Toronto doesn’t play around when it comes to food. Between Bay Street towers and Wellington after-hours spots, the vibe is fast, global, and always hungry.

There’s sushi on every corner, salad chains in every lobby, and coffee strong enough to power a rocket. But when you want something that feels fresh and satisfying, something that’s got color, crunch, and comfort, Mediterranean wins every time.

Greek food just hits that sweet spot: balanced, shareable, bright, and full of flavor. It’s food that makes people happy. And when you’re feeding a crowd, happiness matters as much as presentation.

GREEK&CO. serves the Financial District with speed, style, and precision. We know that downtown doesn’t have time for slow or soggy. The result? Greek catering that’s quick, consistent, and crazy good every time.

Your Crash Course in Greek Catering 101

Ordering catering doesn’t have to be complicated. Here’s how to make it smooth sailing (and stress-free).

  • Plan ahead. Large orders are best booked a few days early so everything’s fresh and ready when you need it.

  • Know your crowd. Order a mix of salads, proteins, dips, and sides, so everyone finds something they love.

  • Account for portions. The serving sizes at GREEK&CO. are generous, but it’s always smart to pad the order for “just one more bite” moments.

  • Balance flavors. Pair something creamy (like tzatziki) with something bright (like beet hummus) for a full flavor spread.

  • Keep it easy. Our catering menu is designed to travel well and set up fast: no extra fuss or equipment needed.

Lunch logistics? Handled.

FAQs

Do you deliver to the Toronto Financial District?

Yes! GREEK&CO. caters throughout downtown Toronto, including the Financial District, with delivery right to your office.

How far in advance should I place my catering order?

It’s always best to give a bit of notice for larger orders, but GREEK&CO. works efficiently. For big events, a few days’ lead time keeps things smooth.

Can you accommodate dietary restrictions?

Definitely. The menu includes vegan, vegetarian, dairy-free, and gluten-free options clearly marked.

Do you offer custom menus for corporate events?

You can contact the team directly for customized options, portion adjustments, or menu tweaks that fit your event.

Meetings, but Make Them Mediterranean 🇬🇷

When the food’s this good, people actually look forward to meetings. GREEK&CO. takes catering from “just another lunch” to “this is the highlight of my week.”

It’s food that feels fresh and intentional, the kind that makes people linger and laugh between bites. And because everything’s built for easy serving and sharing, cleanup’s a breeze.

So go ahead, give your next team gathering a Greek twist. Because feta makes everything better, and no one ever said, “I wish this lunch had less tzatziki.”

If it doesn’t have feta, is it even lunch? Let’s fix that. Order GREEK&CO. and book your Financial District catering in Toronto today.

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